Wok Recipes and Techniques, The – J. Kenji López

Wok Recipes and Techniques, The – J. Kenji López-Alt
English | Tutorial | Size: 431.63 MB


J. Kenji López-Alt’s debut cookbook, The Food Lab, revolutionized home cooking, selling more than half a million copies with its science-based approach to everyday foods.

Udemy – Become a Corporate Receptionist

Udemy – Become a Corporate Receptionist BOOKWARE-iLEARN
English | Tutorial | Size: 513.56 MB


A complete receptionist training course. Learn persuasive & influential receptionist skills for outstanding performance.

Udemy – Complete Sourdough Bread Baking Levels 1 2 3 and 4

Udemy – Complete Sourdough Bread Baking Levels 1 2 3 and 4 BOOKWARE-iLEARN
English | Tutorial | Size: 5.51 GB


Sourdough Bread Baking from Beginner to Advanced Levels The Only Course You Will Need to Bake Sourdough Bread Like a Pro